Quality Assurance
Enomatic’s quality control gives customers the confidence that the wines they order are always fresh and served at their optimum temperatures. Its unique automatic self-cleaning of the pouring spout after every serve ensures the highest hygiene and wine quality.
Waste Reduction
It is a simple fact that wine that is not consumed oxidizes in the bottle and is often wasted, creating unnecessary costs and profit loss for a wine business. Enomatic® was designed to eliminate waste and unnecessary expenses.
Wine Preservation
Using state-of-the-art gas preservation Enomatic® prevents wine from being altered by oxygen and protects its oreganoleptic integrity (taste, aroma, body, and color) for over 24 days (certified).
Portion Control
Staff over-pouring glasses reduces profit margins. Precise automatic portion controlled servings prevent inventory shrinkage, over pouring, and ensures the same exact pour every time.
